Abstract
The aim of the paper is to analyze strategic choices and performance of Campania wine SMEs. In the last years the wine world was interested to a new competition and so Campania wine industry has showed structural weaknesses. However there are also firms with winning strategies and good performanceRiferimenti bibliografici
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Weinzimmer L. G., Nystrom P. C., Freeman S. J. (1998), <<Measuring Orgnaizational Growth: Isuee, Consequences and Guidelines>>, Journal of Management, n. 24, pp. 235-262.
Alonso A.D. (2010), <<Internationalisation of Small and Medium New Zealand Wineries: An Exploratory Study>>,. Small Enterprise Research: The Journal of SEAANZ, vol.
17, n. 1, pp. 58-73
Bailey K.D. (2006), Metodi della ricerca sociale. Volume I, il Mulino, Bologna Bamberry G., Wickramasekara R. (2012), <<Domestic and international strategies in the Queensland wine industry>>, International Journal of Wine Business Research, vol. 24, n. 4, pp.302 – 318.
Capasso A., Rossi M., Simonetti B. (2007), <<Ownership Structure, Heterogeneity and Performance>>, Sinergie, Rapporti di ricerca n. 26, pp. 89-99.
Couderc J.P., Marchini A. (2011), <<Governance, commercial strategies and performances of wine cooperatives: An analysis of Italian and French wine producing regions>>, International Journal of Wine Business Research, vol. 23, n. 3, pp.235 – 257.
DeAngleo H., DeAngelo L., Rice E. M. (1984), <<Going Private: The Effects of a Change in Corporate Ownership>>, Midland Corporate Financial Journal, Summer, pp. 35-43.
Duquesnois F., Gurãu C., Le Roy F. (2010), « Wine producers’ strategic response to a crisis situation>>, International Journal of Wine Business Research, vol. 22, n. 3, pp. 251-268.
Grant R. M. (1994), L’analisi strategica nella gestione aziendale, il Mulino, Bologna.
Harrison J. S. (2003), Strategic Management of Resources and Relationship, John Wiley & Sons, New York.
Hitt M., Keats B., DeMarie S. (1998), <<Navigating in the New Competitive Landscape: Building Competitive Advantage and Strategic Flexibility in the 21st Century>>, Academy of Management Executive, vol. 4, n. 12, pp. 22-42.
Ismea (2003), Quaderno di filiera n. 8, Assetti e nuove tendenze dell’industria del vino in Italia e nel mondo, Roma.
Ismea (2005), Rapporto annuale. Evoluzione del sistema agroalimentare italiano, Volumi I-II, Roma.
Istat (2005), La produzione di uva e di vino, vendemmia 2004, Roma.
Lumpkin G. T., Dess G. G. (1996), <<Clarifying the entrepreneurial orientation construct and linking it to performance>>, Academy of Management Review, vol. 1, n. 21, pp. 135-172.
Maietta O.W., Sena V. (2010), <<Financial Constrains and Technicla Efficiency: Some Empirical Evidence for Italian Producers’ Cooperatives>>, Annals of Public and Cooperative
Economics, Vol. 81, N. 1, pp. 21–38
Mayer C., Alexander I. (1991), <<Stock Market and Corporate Performance: a Comparison of Listed and Unlisted Companies>>, Centre for Economic Policy Research, discussion paper.
Mintzberg H. (1983), Structure in Fives. Designing effective organizations, Prentice Hall, Englewood Cliffs.
Modigliani F., Miller M. H. (1958), <<The Cost of Capital, Corporation Finance and the Theory of Investment>>, American Economic Review, vol. 48, n. 3, pp. 261-297.
Myers S. C., Majluf N. S. (1984), <<Corporate Financing and Investment Decisions When Firms Have Information Investors Do Not Have>>, Journal of Financial Economics, n.13, pp. 187-221.
Pagano M., Panetta F., Zingales L. (1998), <<Why Do Compaies Go Public? An empirical Analysis>>, Journal of Finance, vol. 53, n. 1, pp. 27-64.
Pesme J.O., Belis-Bergouignan M.C., Corade N. (2010), <<Strategic operations and concentration in the Bordeaux-Aquitaine region>>, International Journal of Wine Business
Research, vol. 22, n: 3, pp.308 – 324.
Pomarici E., Boccia F., Raia S., Rocco L. (2006), <<Analisi di un sistema territoriale: il caso della Campania>>, in Cesaretti G.P., Green R., Mariani A., Pomarici E., a cura di, Il mercato del vino. Tendenze strutturali e strategie dei concorrenti, FrancoAngeli, Milano.
Porter M. E. (1988), Il vantaggio competitivo, Edizioni Comunità, Milano.
Rispoli M. (1992), <<L’analisi dell’ambiente competitivo>>, in AA. VV., Il governo delle imprese, Cedam, Padova.
Rossi M. (2010), <<Competitività e localizzazione. Analisi del sistema del vino in Campania>>, Small Business-Piccola Impresa, n. 3, pp. 65-90
Rossi M. (2008), Strategie competitive del settore vitivinicolo. Analisi del settore in Campania, Aracne, Roma.
Tsetsekos G. P. (1993), Research Methods in Finance, Kendall-Hunt Publishing Company, Dubuque.
Ufficio Studi Mediobanca (2009), Wine industry survey, Milano.
Vespasiano F., Martini E. (2008), Innovazione senza capitale sociale, FrancoAngeli, Milano.
Visser E.J., De Langen P. (2006), << The importance and quality of governance in the Chilean wine industry>>, GeoJournalVolume, vol. 65, n. 3, pp. 177-197
Weinzimmer L. G., Nystrom P. C., Freeman S. J. (1998), <<Measuring Orgnaizational Growth: Isuee, Consequences and Guidelines>>, Journal of Management, n. 24, pp. 235-262.
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